Say that 10 times fast. When we were on vacation back in June, I ordered a sandwich with sweet potato fries at Moon River Brewing Company. They came with the most delightfully wonderful cinnamon dipping sauce. It tasted pretty similar to the yummy icing on a fresh, warm Cinnabon. So I had to recreate it….
1. When you were little what did you want to be when you grew up?A doctor, specifically a pediatric pulmonologist 2. What was your favorite way to kill time as a kid?Reading. All the time, everywhere, everything (but mostly historical fiction). I loved the Dear America series and owned pretty much all of them. Source…
I first found this recipe from The Pioneer Woman. We had a few leftover potatoes, and I gave it the ole college try. I used butter instead of olive oil and threw on my standard spud seasonings, Cajun blend and garlic salt. These smashed potatoes are similar to eating a baked potato but without all the…
Subtitled: the many ways that Lisa feels old. So if I stay up late, I tend to turn on reruns of Friends on Nick@Nite. Judge away. The other night, imagine my surprise when “Full House” is on instead. In this particular episode, Uncle Jesse is trying to write a single to land a record deal….
Mac and I first made enchiladas back when he was stationed at Fort Sill in 2009. We’ve made them a lot since then, so we’ve tweaked this recipe over the years. As a way to eat more veggies, we started adding bell peppers and onions (hence the fajita part of the name). This is our…
Mac was watching the latest season of “Breaking Bad” on Netflix over the weekend, and I had a realization about how dim-witted I tend to be. So here are some confessions. I confess that I used to think money laundering involved washing counterfeit money like laundry. It made sense to me that bad guys would wash their…