So I have greatttt day at the gym yesterday. I show up at 10, my trainer is running a bit over with his previous client, so I hop on the treadmill to warm up while they’re wrapping up. I plop my trusty Virginia Tech Tervis tumbler with lid and my keys on the dash and…
I love potatoes in every shape, form, or fashion. I especially love how fluffy baked potatoes get and how absurdly cheesy you can make baked potatoes. Loaded twice baked potatoes are a favorite in our house, and they are a great side for tons of entrees (especially steaks or grilled chicken). These loaded twice baked…
1. What is the first blog you ever followed?Not sure. Probably Stephanie at Share the Love or Jane at Poppiness. 2. What was your first blog post about?My very first was a welcome post. My first topic was about wedding planning. 3. Who left you your first blog comment?My very first GFC follower: Jess….
I experimented with this recipe for Oktoberfest sandwiches the first time a few years ago as a way to use up leftover ham. It reminds me a lot of German cuisine because it has pork and apples. When I first tested this recipe, I used croissants. I finally found pretzel rolls, so I tried those…
The more years that pass after you finish college, the less socially acceptable certain things become. Eventually, you start using plates and silverware that won’t melt in a dishwasher. Most of us graduate to a full bed or bed frame. At the moment, our family room is home to two Virginia Tech Pillow Pets and two…
Once upon a time, my father served on the Pennsylvania Trade Commission for a few years. He was included on a trip to London when I was 16 going on 17. My mother and I decided to go with him, while my poor older sister had finals and to settle with a study abroad…