Ingredients
Scale
- 3 – 5 pounds of your favorite apples
- 1/2 – 1 cup of sugar
Instructions
- Peel, slice, and core your apples. If desired, dice the slices.
- Lightly coat your Crock Pot insert with cooking spray. Turn your Crock Pot on low.
- Spread diced apples evenly in Crock Pot insert.
- Sprinkle sugar over apples and toss to coat.
- Cook on low for 8 – 10 hours until apples are very soft and dark.
- Mash or process apples until desired consistency.
- Serve warm or cool.
- Prep Time: 20 mins
- Cook Time: 6 hours