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Pretzel shamrocks


  • Author: Lisa
  • Total Time: 15 minutes
  • Yield: 70 1x

Ingredients

Scale
  • 1 bag of pretzel twists
  • 1 bag of Hershey Kisses
  • 1 bag of M&Ms (I bought an Easter bag and sorted out the greens)

Instructions

  1. Line a baking sheet with parchment paper. Preheat your oven to 200 degrees.
  2. Place pretzels in an even layer on the bake sheet.
  3. Put an unwrapped Hershey Kiss on each pretzel.
  4. Bake for 5-6 minutes until Kisses are soft but not totally melted. You might want to keep an eye on them.
  5. Remove the tray. Smush the Kiss down with three M&Ms.
  6. Let cool. You may need to place these in the freezer for about 5 minutes to help the chocolate harden.
  • Prep Time: 10
  • Cook Time: 5