Name: Oktoberfest sandwiches
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 4 pretzel rolls or croissants; 8 slices of Black Forest ham; 8 slices of Swiss or Muenster cheese; 4 tbsp. of spicy or dijon mustard; 1 apple, sliced thinly

Ingredients

Scale

4 pretzel rolls or croissants
8 slices of Black Forest ham
8 slices of Swiss or Muenster cheese
4 tbsp. of spicy or dijon mustard
1 apple, sliced thinly

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Instructions

Slice pretzel rolls hamburger style.
Spread a tablespoon of honey mustard on each pretzel rolls.
Layer ham, cheese, and apples.
Toast lightly in a toaster oven or on Panini press until cheese is melted and sandwiches are warmed through.

Enjoy!

Prep Time: 10
Cook Time: 5